@article{climatechangeadaptationinthebritish,
  title = {Climate Change Adaptation in the British Columbia Wine Industry Can carbon sequestration technology lower the B.C. Wine Industry's greenhouse gas emissions?},
  author = {Lee Cartier and Svan Lembke},
  year = {2021},
  eprint = {2104.13330},
  archivePrefix = {arXiv},
  url = {https://arxiv.org/abs/2104.13330v1},
}