paper-with-me

Papers

Picture-to-Amount (PITA): Predicting Relative Ingredient Amounts from Food Images

2020-10-17 · Jiatong Li, Fangda Han, Ricardo Guerrero, Vladimir Pavlovic

Increased awareness of the impact of food consumption on health and lifestyle today has given rise to novel data-driven food analysis systems. Although these systems may recognize the ingredients, a detailed analysis of their amounts in the meal, which is paramount for estimating the correct nutrition, is usually ignored. In this paper, we study the novel and challenging problem of predicting the relative amount of each ingredient from a food image. We propose PITA, the Picture-to-Amount deep learning architecture to solve the problem. More specifically, we predict the ingredient amounts using a domain-driven Wasserstein loss from image-to-recipe cross-modal embeddings learned to align the two views of food data. Experiments on a dataset of recipes collected from the Internet show the model generates promising results and improves the baselines on this challenging task. A demo of our system and our data is availableat: foodai.cs.rutgers.edu.

📄 PDF Abstract BibTeX arXiv:2010.08727

Code (0)

등록된 구현이 없습니다.

Tasks

Nutrition

Similar Papers 제목 키워드 기반

Deep Cooking: Predicting Relative Food Ingredient Amounts from Images

2019-09-26 · Jiatong Li, Ricardo Guerrero, Vladimir Pavlovic

In this paper, we study the novel problem of not only predicting ingredients from a food image, but also predicting the relative amounts of the detected ingredients. We propose two prediction-based models using deep lear…

Recurrent Neural Network on PICTURE Model

2024-12-02 · Weihan Xu

Intensive Care Units (ICUs) provide critical care and life support for most severely ill and injured patients in the hospital. With the need for ICUs growing rapidly and unprecedentedly, especially during COVID-19, accur…

modelRespiratory Failure

Food Ingredients Recognition through Multi-label Learning

2017-07-27 · Marc Bolaños, Aina Ferrà, Petia Radeva

Automatically constructing a food diary that tracks the ingredients consumed can help people follow a healthy diet. We tackle the problem of food ingredients recognition as a multi-label learning problem. We propose a me…

Multi-Label ClassificationMulti-Label Learning

Eating Healthier: Exploring Nutrition Information for Healthier Recipe Recommendation

2020-03-16 · Meng Chen, Xiaoyi Jia, Elizabeth Gorbonos, Chnh T. Hong 외

With the booming of personalized recipe sharing networks (e.g., Yummly), a deluge of recipes from different cuisines could be obtained easily. In this paper, we aim to solve a problem which many home-cooks encounter when…

Nutrition

Are Investors Biased Against Women? Analyzing How Gender Affects Startup Funding in Europe

2021-12-01 · Michael Färber, Alexander Klein

One of the main challenges of startups is to raise capital from investors. For startup founders, it is therefore crucial to know whether investors have a bias against women as startup founders and in which way startups f…